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University of Colorado-Boulder: What If Your Food Had a Carbon Footprint and Human Rights Label?
April 10, 2025
BOULDER, Colorado, April 10 -- The University of Colorado Boulder campus issued the following news:

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What if your food had a carbon footprint and human rights label?

By Yvaine Ye

Imagine walking into a grocery store where every product has a clear carbon label: "The making of a pound of beef produces 130 pounds, or 59 kilograms, of greenhouse gases and could ultimately take 2.3 hours off a human life by exacerbating climate change.&qu . . .

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