We can farm more seafood while minimizing its impact on biodiversity, U-M research shows
February 19, 2025
February 19, 2025
ANN ARBOR, Michigan, Feb. 19 -- The University of Michigan posted the following news:
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We can farm more seafood while minimizing its impact on biodiversity, U-M research shows
By building up capacity in strategic places, mariculture operations, like this one shown in a Chilean fjord, can help feed the planet's growing population while reducing their impact on marine biodiversity, according to new research led by the University of Michigan.credit: . . .
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We can farm more seafood while minimizing its impact on biodiversity, U-M research shows
By building up capacity in strategic places, mariculture operations, like this one shown in a Chilean fjord, can help feed the planet's growing population while reducing their impact on marine biodiversity, according to new research led by the University of Michigan.credit: . . .