University of California-Merced: Alice Waters Institute Challenges Student Chefs to Get Creative
October 29, 2024
October 29, 2024
MERCED, California, Oct. 29 -- The University of California Merced issued the following news:
By Seth Allen, UC Merced
Student employees in UC Merced's dining centers got an up-close look at the sustainable techniques at a family almond farm and were challenged to create locally sourced dishes as part of a workshop inspired by an internationally famous chef. The workshop was presented by the Alice Waters Institute for Edible Education in collaboration with UC Merced Exe . . .
By Seth Allen, UC Merced
Student employees in UC Merced's dining centers got an up-close look at the sustainable techniques at a family almond farm and were challenged to create locally sourced dishes as part of a workshop inspired by an internationally famous chef. The workshop was presented by the Alice Waters Institute for Edible Education in collaboration with UC Merced Exe . . .