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Foods Issues Research Articles in Vol. 13, Issue 18
October 12, 2024
BASEL, Switzerland, Oct. 12 -- Foods, a peer-reviewed scientific open access journal, published research articles on the following topics in its Sept. 2, 2024, edition (Vol. 13, Issue 18):

* Article - A Comparative Study on the Characteristics of Different Types of Camellia Oils Based on Triacylglycerol Species, Bioactive Components, Volatile Compounds, and Antioxidant Activity

* Article - A Hierarchical RF-XGBoost Model for Short-Cycle Agricultural Product Sales Foreca . . .

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