Alfred University: Inamori School of Engineering Professor Misture Sourced in New York Times Story on Chopsticks
September 25, 2024
September 25, 2024
ALFRED, New York, Sept. 25 (TNSres) -- Alfred University issued the following news release:
Scott Misture '90, '94 PhD, Inamori Professor of Materials Science and Engineering at Alfred University, was quoted in a recent story in the New York Times on the merits of various types of chopsticks.
The story, written by Marilyn Ong, was titled "The Best Chopsticks" and was published in the Sept. 11 issue of the Times. In it, Misture discussed with Ong the properties . . .
Scott Misture '90, '94 PhD, Inamori Professor of Materials Science and Engineering at Alfred University, was quoted in a recent story in the New York Times on the merits of various types of chopsticks.
The story, written by Marilyn Ong, was titled "The Best Chopsticks" and was published in the Sept. 11 issue of the Times. In it, Misture discussed with Ong the properties . . .