Healthful milk protein puffs are an easy snack to swallow
September 17, 2024
September 17, 2024
ITHACA, New York, Sept. 17 -- Cornell University issued the following news:
Catering to an aging population in the U.S., Cornell food scientists have devised a nutritious snack made from milk proteins envisioned for people who have trouble swallowing and lactose intolerance. These protein puffs dissolve in your mouth nearly instantly.
"It's a snack, it's a supplemental food, it's a protein-rich source and it can be a great source of fiber," said Jessica Uhrin . . .
Catering to an aging population in the U.S., Cornell food scientists have devised a nutritious snack made from milk proteins envisioned for people who have trouble swallowing and lactose intolerance. These protein puffs dissolve in your mouth nearly instantly.
"It's a snack, it's a supplemental food, it's a protein-rich source and it can be a great source of fiber," said Jessica Uhrin . . .