Campus Dining Expands Gluten-Free Options, Introduces New Peer Ambassador Program
September 16, 2024
September 16, 2024
SYRACUSE, New York, Sept. 16 -- Syracuse University issued the following news:
Each of the six residential dining centers offers a dedicated gluten-free preparation area with utensils and appliances dedicated solely to gluten-free food and dining.
Food safety is always top-of-mind for Ashley Leone, MA, RD, CDN, CNSC, assistant director of nutrition management and Campus Dining's registered dietitian. She trains staff and students in nutrition and food safety, assists wi . . .
Each of the six residential dining centers offers a dedicated gluten-free preparation area with utensils and appliances dedicated solely to gluten-free food and dining.
Food safety is always top-of-mind for Ashley Leone, MA, RD, CDN, CNSC, assistant director of nutrition management and Campus Dining's registered dietitian. She trains staff and students in nutrition and food safety, assists wi . . .