Comales and Cornbread: Exploring the New-Southern Latino Table in Appalachia at UNC Asheville on March 27
March 01, 2024
March 01, 2024
ASHEVILLE, North Carolina, March 1 -- The University of North Carolina-Asheville issued the following news:
Culinary traditions and cultural food converge in a roundtable discussion between foodways scholar Marcie Cohen Ferris and cookbook authors Sandra Gutierrez and Ronni Lundy at UNC Asheville this spring. The free event will take place in the Blue Ridge Room of the Highsmith Student Union on March 27 at 6 p.m.
The fourth event in the Thomas Howerton lecture series, . . .
Culinary traditions and cultural food converge in a roundtable discussion between foodways scholar Marcie Cohen Ferris and cookbook authors Sandra Gutierrez and Ronni Lundy at UNC Asheville this spring. The free event will take place in the Blue Ridge Room of the Highsmith Student Union on March 27 at 6 p.m.
The fourth event in the Thomas Howerton lecture series, . . .