Ask an Expert -- Let's Talk Turkey: Six Poultry Preparation Pointers
November 20, 2023
November 20, 2023
LOGAN, Utah, Nov. 20 -- Utah State University issued the following news:
By Darlene Christensen | November 20, 2023
Thanksgiving is just around the corner, and it's time to talk turkey. Because of the increased number of turkeys prepared during the holidays, food-borne illnesses often increase. If not handled, thawed and cooked properly, turkey and all poultry can carry salmonella, a common type of bacteria that can cause illness. Consider these tips for preparing a saf . . .
By Darlene Christensen | November 20, 2023
Thanksgiving is just around the corner, and it's time to talk turkey. Because of the increased number of turkeys prepared during the holidays, food-borne illnesses often increase. If not handled, thawed and cooked properly, turkey and all poultry can carry salmonella, a common type of bacteria that can cause illness. Consider these tips for preparing a saf . . .