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Plant Science Research at Montana State Explores Protein Distribution in Barley
October 13, 2023
BOZEMAN, Montana, Oct. 13 (TNSres) -- Montana State University issued the following news release:

Protein content in wheat and barley crops can influence everything from the plant's effectiveness as livestock feed to the clarity of beer brewed with the crops. Research in Montana State University's College of Agriculture is seeking to identify exactly which plant enzymes control this critical crop value.

Andreas Fischer, a professor in the Department of Plant Sciences an . . .

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