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How a Mere 12% of Americans Eat Half the Nation's Beef, Creating Significant Health and Environmental Impacts
September 01, 2023
NEW ORLEANS, Louisiana, Sept. 1 (TNSres) -- Tulane University issued the following news release:

A new study has found that 12% of Americans are responsible for eating half of all beef consumed on a given day, a finding that may help consumer groups and government agencies craft educational messaging around the negative health and environmental impacts of beef consumption.

Those 12% - most likely to be men or people between the ages of 50 and 65 - eat what researchers c . . .

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