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University of Wisconsin-Madison: Kikkoman Foods, Inc. Marks 50th Anniversary of Brewing Soy Sauce in the U.S. With $3M Gift to CALS
June 10, 2023
MADISON, Wisconsin, June 10 (TNSfund) -- The University of Wisconsin Madison campus issued the following news on June 9, 2023:

On Friday, June 9, Kikkoman Foods, Inc. held a celebration to mark the 50th anniversary of the opening of its soy sauce production facility in Walworth, Wis. At the event, the Kikkoman Foods, Inc. Foundation presented a $3 million gift to the UW-Madison College of Agricultural and Life Sciences. The donation will support two CALS research programs that aim t . . .

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